Air Fryer Donut Bites: Easy and Delicious Recipe for a Sweet Treat

Air Fryer Donut Bites: A Sweet Treat for Everyone

Air Fryer Donut Bites are the perfect indulgence for anyone with a sweet tooth! Imagine sinking your teeth into warm, fluffy bites that are crispy on the outside and soft on the inside, all without the guilt of deep frying. These delightful treats have gained popularity in recent years, especially among those looking for a healthier alternative to traditional donuts. The air fryer not only reduces the amount of oil needed but also makes the cooking process incredibly quick and convenient.

Historically, donuts have been a beloved dessert across various cultures, often associated with celebrations and comfort. From the classic glazed to the more adventurous flavors, donuts have a way of bringing people together. With Air Fryer Donut Bites, you can enjoy this timeless treat in a new, exciting form that is sure to impress family and friends.

People love these Air Fryer Donut Bites not just for their delightful taste and texture, but also for their ease of preparation. In just a matter of minutes, you can whip up a batch that’s perfect for breakfast, snacks, or even dessert. So, let’s dive into this delicious recipe and discover how to make your own Air Fryer Donut Bites at home!

Ingredients:

• 1 cup all-purpose flour
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 cup milk
• 1 large egg
• 2 tablespoons unsalted butter, melted
• 1 teaspoon vanilla extract
• 1/4 cup powdered sugar (for coating)
• 1/2 teaspoon ground cinnamon (for coating)

Preparing the Batter

1. In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, salt, and ground cinnamon. Whisk these dry ingredients together until they are well mixed.
2. In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract until fully combined.
3. Pour the wet ingredients into the bowl with the dry ingredients. Gently fold the mixture together using a spatula or wooden spoon until just combined. Be careful not to overmix; a few lumps are perfectly fine.
4. Let the batter sit for about 5 minutes. This resting period allows the baking powder to activate, which will help the donut bites rise nicely in the air fryer.

Preparing the Air Fryer

1. While the batter is resting, preheat your air fryer to 350°F (175°C). This ensures that the donut bites cook evenly and get that perfect golden-brown color.
2. Prepare the air fryer basket by lightly spraying it with non-stick cooking spray or brushing it with a little oil. This will help prevent the donut bites from sticking.

Shaping the Donut Bites

1. Once the batter has rested, use a small cookie scoop or a tablespoon to portion out the batter. Each portion should be about 1 tablespoon in size.
2. Roll each portion into a ball between your hands. This will help create a nice round shape for the donut bites.
3. Place the rolled donut bites into the prepared air fryer basket, making sure to leave some space between each one. You may need to cook them in batches depending on the size of your air fryer.

Cooking Process

1. Cook the donut bites in the air fryer at 350°F (175°C) for about 5-7 minutes. Keep an eye on them, as cooking times may vary depending on your specific air fryer model.
2. Once they are golden brown and cooked through, carefully remove the basket from the air fryer. Allow the donut bites to cool for a couple of minutes before handling them.
3. While the donut bites are cooling, prepare the coating by mixing the powdered sugar and ground cinnamon in a small bowl.

Coating the Donut Bites

1. Once the donut bites have cooled slightly, place them in the bowl with the powdered sugar and cinnamon mixture. Gently toss them until they are fully coated. This step adds a delightful sweetness and a hint of spice to each bite.
2. If you prefer a glaze instead of a powdered sugar coating, you can make a simple glaze by mixing 1/2 cup powdered sugar with 1-2 tablespoons of milk until smooth. Drizzle the glaze over the donut bites instead of tossing them in the sugar mixture.

Serving Suggestions

1. Serve the air fryer donut bites warm for the best flavor and texture. They are perfect for breakfast, a snack, or even a dessert!
2. For an extra touch, you can serve them with a side of chocolate sauce, caramel sauce, or fruit preserves for dipping.
3. These donut bites can also be stored in an airtight container at room temperature for up to 2 days. If you want to keep them longer, consider freezing them. Just reheat in the air fryer for a few minutes before serving.

Tips for Perfect Donut Bites

• Make sure to measure your flour correctly. Too much flour can lead to dense donut bites, while too little can make them too

  

  Conclusion:

  If you’re looking for a delightful treat that’s both easy to make and incredibly satisfying, these Air Fryer Donut Bites are an absolute must-try! Not only do they come together in a matter of minutes, but they also offer a guilt-free way to indulge in a classic favorite without the excess oil and calories of traditional frying. The fluffy texture and sweet flavor of these donut bites are sure to impress your family and friends, making them perfect for any occasion, from weekend brunches to cozy movie nights.

  When it comes to serving suggestions, the possibilities are endless! You can dust your Air Fryer Donut Bites with powdered sugar for a classic touch, or drizzle them with a simple glaze made from powdered sugar and milk for an extra sweet finish. If you’re feeling adventurous, consider rolling them in cinnamon sugar for a warm, comforting flavor that pairs perfectly with a cup of coffee or hot chocolate. For a fun twist, try filling them with your favorite jam or chocolate spread before air frying, creating a delightful surprise in every bite.

  Don’t forget about variations! You can easily customize the flavor of your donut bites by adding spices like nutmeg or vanilla extract to the dough. For a seasonal twist, consider incorporating pumpkin puree and spices for a fall-inspired treat or using lemon zest for a refreshing summer version. The versatility of this recipe means you can adapt it to suit your taste preferences or the ingredients you have on hand.

  I encourage you to give these Air Fryer Donut Bites a try and experience the joy of making your own delicious treats at home. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is straightforward and rewarding. Once you take that first bite, I’m confident you’ll be hooked!

  After you’ve made them, I would love to hear about your experience. Did you try any unique variations? How did your family and friends react? Sharing your thoughts not only helps me but also inspires others to dive into this delightful recipe. So, roll up your sleeves, grab your air fryer, and let’s make some magic happen in the kitchen! Happy cooking!

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  Air Fryer Donut Bites: Easy and Delicious Recipe for a Sweet Treat

  These Air Fryer Donut Bites are fluffy, sweet, and coated in cinnamon-sugar, making them a delightful treat for breakfast or a snack. Easy to prepare with minimal ingredients, they are best enjoyed warm for maximum flavor.

  Prep Time10 minutes

  Cook Time7 minutes

  Total Time17 minutes

  Category: Snacks

  Yield: 12 donut bites

  Save This Recipe

  Ingredients

  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup milk
  • 1 large egg
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 cup powdered sugar (for coating)
  • 1/2 teaspoon ground cinnamon (for coating)

  Instructions

  1. In einer großen Schüssel Mehl, Zucker, Backpulver, Salz und Zimt vermengen und gut vermischen.
  2. In einer separaten Schüssel Milch, Ei, geschmolzene Butter und Vanilleextrakt verquirlen, bis alles gut vermischt ist.
  3. Die feuchten Zutaten in die Schüssel mit den trockenen Zutaten gießen und vorsichtig mit einem Spatel oder Holzlöffel vermengen, bis alles gerade so kombiniert ist. Achten Sie darauf, nicht zu viel zu mischen; ein paar Klumpen sind in Ordnung.
  4. Den Teig etwa 5 Minuten ruhen lassen, damit das Backpulver aktiv werden kann.
  5. Den Air Fryer auf 350°F (175°C) vorheizen.
  6. Den Korb des Air Fryers leicht mit Antihaftspray besprühen oder mit etwas Öl bestreichen.
  7. Mit einem kleinen Keksausstecher oder einem Esslöffel den Teig portionieren, jede Portion sollte etwa 1 Esslöffel groß sein.
  8. Jede Portion zwischen den Händen zu einer Kugel rollen.
  9. Die geformten Donut-Bites in den vorbereiteten Air Fryer-Korb legen und dabei Platz zwischen jedem lassen.
  10. Die Donut-Bites im Air Fryer bei 350°F (175°C) etwa 5-7 Minuten garen und dabei im Auge behalten, da die Garzeiten variieren können.
  11. Wenn sie goldbraun und durchgegart sind, den Korb vorsichtig herausnehmen und die Donut-Bites ein paar Minuten abkühlen lassen.
  12. In einer kleinen Schüssel Puderzucker und Zimt vermischen.
  13. Die Donut-Bites leicht abkühlen lassen und dann in der Zuckermischung wälzen, bis sie vollständig bedeckt sind. Alternativ mit einem einfachen Zuckerguss aus Puderzucker und Milch beträufeln.
  14. Warm servieren für den besten Geschmack und die beste Textur. Sie sind großartig zum Frühstück, als Snack oder Dessert!
  15. Mit Schokoladensauce, Karamellsauce oder Fruchtaufstrich zum Dippen servieren.
  16. In einem luftdichten Behälter bei Raumtemperatur bis zu 2 Tage aufbewahren oder für längere Lagerung einfrieren.

  Notes

  • Ensure accurate flour measurement to avoid dense donut bites.
  • For a glaze, mix 1/2 cup powdered sugar with 1-2 tablespoons of milk until smooth.