Name: Crispy Air Fryer Pizza Rolls: The Ultimate Snack Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 12-16 pieces
Ingredients: 1 package of pizza dough (store-bought or homemade); 1 cup of pizza sauce; 1 ½ cups of shredded mozzarella cheese; ½ cup of pepperoni slices (or your choice of toppings); 1 teaspoon of Italian seasoning; 1 tablespoon of olive oil; Cooking spray (for the air fryer); Flour (for dusting)

Crispy Air Fryer Pizza Rolls: A Delicious Snack for Everyone

Crispy Air Fryer Pizza Rolls are the ultimate snack that brings joy to both kids and adults alike. Imagine biting into a perfectly golden, crispy exterior that gives way to a gooey, cheesy filling bursting with flavor. These delightful treats are not just a modern convenience; they have a rich history rooted in the beloved tradition of pizza, which originated in Italy and has since become a global favorite. The air fryer elevates this classic snack by providing that satisfying crunch without the excess oil, making it a healthier option.

People love Crispy Air Fryer Pizza Rolls for their incredible taste and texture. The combination of crispy dough and savory fillings creates a mouthwatering experience that is hard to resist. Plus, they are incredibly convenient to prepare, making them perfect for a quick snack, party appetizer, or even a late-night treat. Whether you’re hosting a gathering or simply indulging in a cozy night in, these pizza rolls are sure to impress. Join me as we dive into this easy recipe that will have everyone asking for seconds!

Ingredients:

1 package of pizza dough (store-bought or homemade)
1 cup of pizza sauce
1 ½ cups of shredded mozzarella cheese
½ cup of pepperoni slices (or your choice of toppings)
1 teaspoon of Italian seasoning
1 tablespoon of olive oil
Cooking spray (for the air fryer)
Flour (for dusting)

Preparing the Dough

Start by dusting your clean countertop with a light layer of flour. This will prevent the dough from sticking.
If you’re using store-bought pizza dough, remove it from the packaging and let it sit at room temperature for about 20 minutes. This makes it easier to roll out.
Once the dough is ready, roll it out into a rectangle about ¼ inch thick. Aim for a size of approximately 12×16 inches. Use a rolling pin for even thickness.

Preparing the Filling

In a medium bowl, combine the shredded mozzarella cheese, pepperoni slices, and Italian seasoning. Mix well to ensure the ingredients are evenly distributed.
Set aside a small bowl with pizza sauce for dipping later. You can also reserve a little cheese to sprinkle on top of the rolls if desired.

Assembling the Pizza Rolls

Using a sharp knife or pizza cutter, cut the rolled-out dough into squares, approximately 3×3 inches each. You should get about 12-16 squares, depending on how large you cut them.
Take one square of dough and place about 1 tablespoon of the cheese and pepperoni mixture in the center. Be careful not to overfill, as this can cause the rolls to burst during cooking.
Fold the dough over the filling to create a triangle or rectangle, depending on your preference. Pinch the edges tightly to seal the filling inside. You can use a fork to crimp the edges for an extra seal and decorative touch.
Repeat this process with the remaining squares of dough until all the filling is used up.

Preparing for Air Frying

Preheat your air fryer to 375°F (190°C) for about 5 minutes. This ensures that the pizza rolls cook evenly and become crispy.
While the air fryer is preheating, brush each pizza roll lightly with olive oil. This will help them achieve a golden-brown color and crispy texture.
Spray the air fryer basket with cooking spray to prevent sticking. You can also line it with parchment paper if you prefer.

Cooking the Pizza Rolls

Carefully place the pizza rolls in the air fryer basket in a single layer. Make sure they are not overcrowded; you may need to cook them in batches depending on the size of your air fryer.
Cook the pizza rolls for 8-10 minutes, flipping them halfway through the cooking time. Keep an eye on them to ensure they don’t burn. You want them to be golden brown and crispy.
Once cooked, remove the pizza rolls from the air fryer and let them cool for a couple of minutes. This will help the filling set slightly and make them easier to handle.

Serving the Pizza Rolls

Serve the crispy air fryer pizza rolls warm with the reserved pizza sauce on the side for dipping. You can also sprinkle some extra Italian seasoning or grated Parmesan cheese on top for added flavor.
These pizza rolls are perfect for parties, game days, or a fun family dinner. Enjoy them fresh out of the air fryer for the best taste and texture!

Tips for Perfect Pizza Rolls

Experiment with Fillings: Feel free to customize your pizza rolls with different toppings like cooked sausage, bell peppers, mushrooms, or olives.
Make Ahead: You can prepare the pizza rolls in advance and freeze them. Just cook them straight from the freezer, adding a couple of extra minutes to the cooking time.

Conclusion:

In conclusion, these Crispy Air Fryer Pizza Rolls are an absolute must-try for anyone looking to indulge in a delicious, quick, and easy snack. The combination of a perfectly crispy exterior and a gooey, cheesy interior makes them irresistible. Whether you’re preparing for a movie night, a game day gathering, or simply craving a tasty treat, these pizza rolls are sure to impress your family and friends.

One of the best things about this recipe is its versatility. You can easily customize the filling to suit your taste preferences. For a classic flavor, stick with mozzarella and pepperoni, but feel free to get creative! Try adding sautéed vegetables like bell peppers and onions for a veggie-packed option, or switch up the cheese with a blend of cheddar and Monterey Jack for a different twist. You can even experiment with different sauces, such as barbecue or buffalo sauce, to give your pizza rolls a unique flair. The possibilities are endless!

When it comes to serving suggestions, these crispy delights are perfect on their own, but you can elevate the experience by pairing them with a variety of dipping sauces. Marinara sauce is a classic choice, but ranch dressing, garlic aioli, or even a spicy sriracha mayo can add an exciting kick. Consider serving them alongside a fresh salad or some crunchy veggies to balance out the richness of the rolls.

I encourage you to give this recipe a try and experience the joy of making your own Crispy Air Fryer Pizza Rolls. Not only will you enjoy the satisfaction of creating a delicious snack, but you’ll also appreciate how quick and easy it is to whip up a batch. Once you take that first bite, I guarantee you’ll be hooked!

After you’ve made them, I would love to hear about your experience. Did you stick to the classic recipe, or did you try out some fun variations? Share your thoughts and any creative twists you added in the comments below. Your feedback not only helps me improve but also inspires others to get in the kitchen and try this fantastic recipe. So, roll up your sleeves, fire up that air fryer, and let’s get cooking!